{"id":1005,"date":"2013-08-03T11:16:59","date_gmt":"2013-08-03T18:16:59","guid":{"rendered":"http:\/\/gourmet.mygreatvet.com\/?p=1005"},"modified":"2022-06-18T20:21:32","modified_gmt":"2022-06-19T03:21:32","slug":"slow-cooker-refried-beans","status":"publish","type":"post","link":"http:\/\/gourmet.mygreatvet.com\/?p=1005","title":{"rendered":"Slow Cooker Refried Beans"},"content":{"rendered":"<p>Ingredients<br \/>\n1 onion, peeled and halved<br \/>\n3 cups dry pinto beans, rinsed<br \/>\n1\/2 fresh jalapeno pepper, seeded and chopped<br \/>\n2 tablespoons minced garlic<br \/>\n1 teaspoons salt<br \/>\n1 3\/4 teaspoons fresh ground black pepper<br \/>\n1\/8 teaspoon ground cumin, optional<br \/>\n9 cups water<br \/>\nDirections<br \/>\n1.Place the onion, rinsed beans, jalapeno, garlic, salt, pepper, and cumin into a slow cooker. Pour in the water and stir to combine. Cook on High for 8 hours, adding more water as needed. Note: if more than 1 cup of water has evaporated during cooking, then the temperature is too high.<br \/>\n2.Once the beans have cooked, strain them, and reserve the liquid. Mash the beans with a potato masher, adding the reserved water as needed to attain desired consistency.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingredients 1 onion, peeled and halved 3 cups dry pinto beans, rinsed 1\/2 fresh jalapeno pepper, seeded and chopped 2 tablespoons minced garlic 1 teaspoons salt 1 3\/4 teaspoons fresh ground black pepper 1\/8 teaspoon ground cumin, optional 9 cups water Directions 1.Place the onion, rinsed beans, jalapeno, garlic, salt, pepper, and cumin into a [&hellip;]<\/p>\n","protected":false},"author":3,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-1005","post","type-post","status-publish","format-standard","hentry","category-uncategorized"],"_links":{"self":[{"href":"http:\/\/gourmet.mygreatvet.com\/index.php?rest_route=\/wp\/v2\/posts\/1005","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/gourmet.mygreatvet.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/gourmet.mygreatvet.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/gourmet.mygreatvet.com\/index.php?rest_route=\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"http:\/\/gourmet.mygreatvet.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1005"}],"version-history":[{"count":4,"href":"http:\/\/gourmet.mygreatvet.com\/index.php?rest_route=\/wp\/v2\/posts\/1005\/revisions"}],"predecessor-version":[{"id":3146,"href":"http:\/\/gourmet.mygreatvet.com\/index.php?rest_route=\/wp\/v2\/posts\/1005\/revisions\/3146"}],"wp:attachment":[{"href":"http:\/\/gourmet.mygreatvet.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1005"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/gourmet.mygreatvet.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1005"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/gourmet.mygreatvet.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1005"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}