{"id":2183,"date":"2014-10-25T10:45:04","date_gmt":"2014-10-25T17:45:04","guid":{"rendered":"http:\/\/gourmet.mygreatvet.com\/?p=2183"},"modified":"2014-10-25T10:45:04","modified_gmt":"2014-10-25T17:45:04","slug":"baked-lasagne","status":"publish","type":"post","link":"http:\/\/gourmet.mygreatvet.com\/?p=2183","title":{"rendered":"Baked Lasagne"},"content":{"rendered":"<p>Ingredients:<\/p>\n<p>1 1\/2 lbs ground beef<\/p>\n<p>1\/2 lb ground pork or italian sausage<\/p>\n<p>1 onion<\/p>\n<p>1 can tomato paste<\/p>\n<p>1 small can tomato sauce<\/p>\n<p>12 wide lasagne noodles<\/p>\n<p>1 large can whole tomatoes<\/p>\n<p>tomato juice to liquefy<\/p>\n<p>1 1\/2 tbls oregano<\/p>\n<p>salt, pepper to taste<\/p>\n<p>1 clove garlic<\/p>\n<p>3\/4 lb Ricotta cheese<\/p>\n<p>1 lb Mozarella cheese<\/p>\n<p>1 can Parmesan cheese<\/p>\n<p>Directions:<\/p>\n<p>Brown meat with onion.\u00a0 Add tomato sauce, paste, and whole tomatoes with garlic and seasonings, simmer for 1 hour.<\/p>\n<p>Layer cooked noodles, sauce, and cheeses, add juice to liquefy.\u00a0 Bake for 45 minutes at 350.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingredients: 1 1\/2 lbs ground beef 1\/2 lb ground pork or italian sausage 1 onion 1 can tomato paste 1 small can tomato sauce 12 wide lasagne noodles 1 large can whole tomatoes tomato juice to liquefy 1 1\/2 tbls oregano salt, pepper to taste 1 clove garlic 3\/4 lb Ricotta cheese 1 lb Mozarella [&hellip;]<\/p>\n","protected":false},"author":3,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-2183","post","type-post","status-publish","format-standard","hentry","category-uncategorized"],"_links":{"self":[{"href":"http:\/\/gourmet.mygreatvet.com\/index.php?rest_route=\/wp\/v2\/posts\/2183","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/gourmet.mygreatvet.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/gourmet.mygreatvet.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/gourmet.mygreatvet.com\/index.php?rest_route=\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"http:\/\/gourmet.mygreatvet.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=2183"}],"version-history":[{"count":1,"href":"http:\/\/gourmet.mygreatvet.com\/index.php?rest_route=\/wp\/v2\/posts\/2183\/revisions"}],"predecessor-version":[{"id":2184,"href":"http:\/\/gourmet.mygreatvet.com\/index.php?rest_route=\/wp\/v2\/posts\/2183\/revisions\/2184"}],"wp:attachment":[{"href":"http:\/\/gourmet.mygreatvet.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=2183"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/gourmet.mygreatvet.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=2183"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/gourmet.mygreatvet.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=2183"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}