{"id":612,"date":"2009-12-11T13:56:48","date_gmt":"2009-12-11T20:56:48","guid":{"rendered":"http:\/\/gourmet.mygreatvet.com\/?p=612"},"modified":"2009-12-11T13:56:48","modified_gmt":"2009-12-11T20:56:48","slug":"collard-green-salad-recipe","status":"publish","type":"post","link":"http:\/\/gourmet.mygreatvet.com\/?p=612","title":{"rendered":"Collard Green Salad Recipe"},"content":{"rendered":"<p>Raw collard greens? One bite of these sprightly green ribbons, and you\u2019ll be a convert. If you can\u2019t get collards, use kale. <!--more--><\/p>\n<p>Ingredients<br \/>\n2 (1-pound) bunches collard greens<br \/>\nor kale, well washed, tough stems removed<br \/>\n2 tablespoons extra-virgin olive oil<br \/>\n\u00bd teaspoon kosher salt<br \/>\nCoarsely ground black pepper<br \/>\n3 to 6 tablespoons fresh lemon juice<\/p>\n<p>\u00a0<\/p>\n<p>Instructions<br \/>\n1. Stack leaves of collard or kale; roll up tightly the long way, making a cigar-shaped roll. Cut as thinly as possible across the greens, making thin ribbons (a chiffonade). (You may have to do this in batches. This can be done up to 2 days in advance. Store greens in zip-top plastic bags and refrigerate.)<br \/>\n2. Place greens in a large salad bowl. Drizzle with oil. Add salt, pepper and lemon juice. Toss well. Serves 8.<\/p>\n<p>Recipe by Crescent Dragonwagon, &#8220;It&#8217;s Your Lucky Day,&#8221; December 2009.<br \/>\nNutritional Information<br \/>\nPer serving: 70 calories, 4g fat, 0mg chol., 3g prot., 7g carbs., 4g fiber, 140mg sodium.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Raw collard greens? One bite of these sprightly green ribbons, and you\u2019ll be a convert. If you can\u2019t get collards, use kale.<\/p>\n","protected":false},"author":3,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-612","post","type-post","status-publish","format-standard","hentry","category-uncategorized"],"_links":{"self":[{"href":"http:\/\/gourmet.mygreatvet.com\/index.php?rest_route=\/wp\/v2\/posts\/612","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/gourmet.mygreatvet.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/gourmet.mygreatvet.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/gourmet.mygreatvet.com\/index.php?rest_route=\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"http:\/\/gourmet.mygreatvet.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=612"}],"version-history":[{"count":1,"href":"http:\/\/gourmet.mygreatvet.com\/index.php?rest_route=\/wp\/v2\/posts\/612\/revisions"}],"predecessor-version":[{"id":613,"href":"http:\/\/gourmet.mygreatvet.com\/index.php?rest_route=\/wp\/v2\/posts\/612\/revisions\/613"}],"wp:attachment":[{"href":"http:\/\/gourmet.mygreatvet.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=612"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/gourmet.mygreatvet.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=612"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/gourmet.mygreatvet.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=612"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}