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Pita
Posted by Bob on Apr 7, 2013 in Breads, Flat Breads
From: The Fresh Loaf
Ingredients
3 cups flour
1 1/2 teaspoons salt
1 Tablespoon sugar or honey
1 packet yeast (or, if from bulk, 2 teaspoons yeast)
1 1/4 to 1 1/2 cups water, roughly at room temperature
2 tablespoons olive oil, vegetable oil, butter, or shortening