Basic Herbed Grill Oil

Posted by nicki on Mar 26, 2011 in Uncategorized |

This is the seasoned oil used to brush onto pizza dough for Mediteranean pizza or other sauseless pizza recipes. 

1/2 cup evoo
1 small clove garlic, minced
1/2 tsp dried oregano
1/2 tsp dried thyme
1/2 tsp dried basil

Place all ingredients in a small bowl or glass jar, mix well, and refrigerate.  If it solidifes take it out a few minutes before use or microwave to liquefy.

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