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Brined Pork Chops w/Soft Parmigiano Polenta

Posted by jaynem on Feb 28, 2009 in Uncategorized

Recipe courtesy Anne Burrell
src=”http://img.foodnetwork.com/FOOD/2008/07/29/LR0102_Brined-Pork-Chops-with-Parmigiano-Polenta_med.jpg” alt=”” width=”160″ height=”120″ />  Read more…

 
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Grilled Chicken Chili Verde

Posted by nicki on Feb 15, 2009 in Uncategorized

Rachel Ray Recipe Read more…

 
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Chili Spice Blend

Posted by Bob on Jan 26, 2009 in Beef, Seasoning

Seasoning for beef or bison

This recipe was featured on the Buffalo Girl Episode of Emeril Green.

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Jicama Apple Slaw

Posted by Bob on Jan 26, 2009 in Salad

From:Green Family : Emeril Green Episode: Buffalo Girl : Planet Green
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Jayne’s Chicken Rice Soup

Posted by jaynem on Jan 26, 2009 in Soup

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Savoy Cabbage Soup

Posted by nicki on Jan 18, 2009 in Soup

Rachel Ray Recipe Read more…

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0

Arugula and Pear Salad

Posted by nicki on Jan 18, 2009 in Uncategorized

Rachel Ray Read more…

 
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Applesauce Cookies

Posted by jaynem on Jan 15, 2009 in Cookies
  • 3/4 c. shortening
  • 1c. brown sugar
  • 1 egg
  • 1/2 c. applesauce
  • 2 1/4 c. all purpose flour, sifted
  • 1/2 tsp baking soda
  • 1/2 tsp salt
  • 3/4 tsp cinnamon
  • 1/4 tsp ground cloves
  • 1 c. raisins
  • 1/2 c. chopped walnuts

Topping:

  • 1/4 c. granulated sugar
  • 1 tsp cinnamon

Directions:

  • Preheat oven to 375F
  • Combine shortening, brown sugar, eg – stir well
  • Stir in applesauce
  • combine dry ingredients, then add to shortening mixture – stir well
  • fold in raisins & nuts
  • Drop by tablespoons onto greased baking sheet
  • Sprinkle on cinnamon/sugar topping
  • Bake 10 – 12 minutes.
  • While cookies are warm, press down slightly to create a crinkly appearance.

Makes 32 cookies – Each: 120kcal, 6g fat, 4mg chol., 1g prot., 17g. carbs, 1g fiber, 60mg sodium

 
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Garlic Buttered Steak w/Onions

Posted by jaynem on Nov 26, 2008 in Main Course

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Kale Gratin w/Pancetta

Posted by jaynem on Nov 26, 2008 in Uncategorized

Rachel Ray 30min meals Read more…

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